Start with fresh, high-quality chicken wings for the best taste.

Choose a fiery hot sauce that packs a punch without overwhelming flavor.

Make sure your wings are crispy by frying or baking them to perfection.

Balance the heat with a touch of sweetness, like honey or brown sugar.

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Toss the wings in sauce just before serving to keep them crispy.

Pair them with a cool, creamy dipping sauce like ranch or blue cheese.

Add some extra heat with chili flakes or hot pepper slices.

Serve with crunchy celery sticks to complement the spicy flavor.

Challenge your friends and see who can handle the heat!