Use mini graham crackers for the base.
Add a layer of melted chocolate for richness.
Top with mini marshmallows for the classic flavor.
Broil for a gooey, toasted marshmallow finish.
Experiment with dark, milk, or white chocolate.
Add sprinkles or crushed nuts for extra texture.
Use a mini muffin tin for perfect portions.
Drizzle caramel or chocolate syrup on top.
Serve warm for an irresistible party treat!
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