Classic Southern-style with creamy gravy.

Topped with a sunny-side-up egg for breakfast.

Served on a sandwich with spicy aioli.

Paired with waffles and maple syrup.

Smothered in mushroom sauce for dinner.

Cut into strips for crispy steak bites.

Layered in a hearty casserole.

Over mashed potatoes with bacon gravy.

As a taco filling with tangy slaw.